Sandwiches

  • Brisket

    $11 .00

    Certified Angus Beef; USDA Prime Beef

  • Burnt Ends

    $12 .00

    Certified Angus Beef; USDA Prime Beef

  • Pulled Pork

    $8 .00

  • Chicken

    $8 .00

  • Sausage Link

    $6 .00

Specialties

  • P.B.S.

    $14 .00

    Pork, Brisket, & Sausage; 3/4 lb

  • Smothered Carolina

    $11 .00

    Pulled pork, slaw, smoked cheddar cheese & jalpenos

  • Pulled Pork Nachos

    $14 .00

    Layered with tortilla chips, smoked cheddar cheese, BBQ sauce, pit beans & slaw

  • Pulled Pork Wrap

    $11 .00

    Made with homemade slaw and BBQ sauce in a sun-dried tomato wrap

  • Chicken Wrap

    $11 .00

    Made with homemade slaw and BBQ sauce in a garden-spinach herb wrap

  • 2 Meat Sampler

    $13 .00

    1/4 lb. per meat

Ribs

  • Per Bone

    $3 .00

  • Half Rack

    $14 .00

  • Full Rack

    $26 .00

Side Dishes

  • Smoked Beans

    $2 .00

    Medium - $3; Large - $6

  • Smoked Mac-n-Cheese

    $2 .00

    Medium - $3; Large - $6

  • Smoked Potato Salad

    $2 .00

    Medium - $3; Large - $6

  • Homemade Slaw

    $2 .00

    Medium - $3; Large - $6

  • Chips

    $1 .00

Drinks

  • Soft Drinks

    $2 .00